Storage & Distribution

Storage / Warehousing
- Store processed cinnamon (quills, leaves, or powder) in controlled conditions:
  - Temperature: 20–25°C
  - Humidity: 50–60%
  - Protection from pests, moisture, and light
- Maintain segregation by batch ID.
Inventory Management
- Track all batches with digital inventory systems:
  - Batch ID
  - Quantity and weight
  - Storage location (rack, shelf, container)
- Ensure FIFO (First In, First Out) for quality maintenance.
Packaging for Distribution
- Bulk packaging for wholesale or smaller retail packs.
- Attach QR codes / barcodes linking to:
  - Farm plot
  - Harvest date
  - Processing details
  - Quality certifications
Transport & Logistics
- Deliver cinnamon to distributors, retailers, or export hubs.
- Ensure proper handling to maintain quality:
  - Temperature- and humidity-controlled trucks if needed
  - Protective packaging to prevent crushing or contamination
Tracking During Transport
- Use GPS tracking for shipments.
- Maintain a digital log of departure, transit, and arrival times.
- Record carrier, vehicle ID, and transport conditions for traceability.

Batch-Level Tracking
- Each batch keeps its unique ID from processing through storage and distribution.
- Any recall or quality check can trace the batch back to the farm and processing stage.
Digital Records & Chain-of-Custody
- Warehouse logs: storage location, date in/out, quality check records
- Transport logs: departure/arrival, vehicle/driver, conditions
- All information linked to harvest & processing data
Customer / Buyer Transparency
- QR codes allow downstream buyers or retailers to verify:
  - Origin and farm plot
  - Harvest and processing details
  - Certification and quality reports

Cinnamon reaches distributors and retailers fully traceable by batch.
Maintains product integrity, safety, and quality during storage and transport.
Supports premium branding and audit compliance for local and international markets.